ADAWIYAH, Rabiatul; ELIDA, Elida; FRIDAYATI, Lucy; ZULFIKAR, Dikki. Pengaruh Substitusi Ubi Jalar Ungu terhadap Kualitas Bolu Kemojo. Jurnal Pendidikan Tambusai, [S. l.], v. 7, n. 1, p. 4638–4643, 2023. DOI: 10.31004/jptam.v7i1.5969. Disponível em: https://jptam.org/index.php/jptam/article/view/5969. Acesso em: 6 nov. 2024.